Litres
Millitres
Grams
Kilograms
Chemical control (insecticides)
Cultural practices (adjusting planting dates, crop rotation, intercropping, managing soil fertility, residue mgt, applying laundry/washing powder, uprooting/burning/burying, weeding.)
Push-pull systems (trap plants and repellent plants)
Planting varieties resistant/tolerant  to FAW
Biological control (parasitoids and predators)
Biopesticides (fungi, virus, nematodes, bacteria)
Applying fish soup
Botanical extracts (neem, milletia, shinus, etc.)
Physical and mechanical control (applying ashes/soils,handpicking &amp; killing of larvae/eggs)
Others